As the seasons change and the summer breeze begins to stir along Wales’ rugged coastlines, Rhug Organic Farm is proud to unveil a truly special addition to our farm-to-table offering: Rhug Organic Salt Marsh Lamb. Produced from our farm near the historic town of Caernarfon, this unique lamb is a celebration of Welsh coastal heritage, sustainable farming, and exceptional flavour.
The Unique Environment of Caernarfon’s Salt Marshes
Our Salt Marsh Lamb is born and raised in the pristine salt marshes that line the coast near Caernarfon—a landscape shaped by centuries of natural cycles and traditional grazing practices. These marshlands, rich in mineral content and bathed in saltwater during high tides, create a distinctive environment that imparts a subtle, complex flavour to the lamb.
The sheep graze freely on lush, salt-tolerant grasses and herbs, feeding on a diet that is both natural and diverse. This diet, combined with the mineral-rich environment, results in meat that’s tender, flavourful, and packed with natural goodness.
Sustainable, Organic, and Locally Sourced
At Rhug Organic, our commitment to sustainability is at the heart of everything we do. Our Salt Marsh Lamb is reared organically, ensuring no artificial additives, hormones, or antibiotics are used. The sheep are grazing on open, coastal pastures that are managed with respect for the environment, promoting biodiversity and preserving Wales’ precious landscapes.
From the beginning of June through the end of January, this seasonal delicacy will be available to discerning customers who appreciate high-quality, ethically produced Welsh meat. This limited season ensures the lamb is at its freshest and most flavourful, offering a truly authentic taste of the Welsh coast.
A Perfect Addition to Your Table
Rhug Organic Salt Marsh Lamb lends itself beautifully to a variety of preparations—from slow-roasted joints to hearty stews and elegant roasts. Its delicate saltiness and rich, succulent texture make it a versatile choice for celebratory dinners, family gatherings, or simple comfort food. Pair it with seasonal vegetables, herbs, and a glass of Welsh wine for a memorable dining experience.
Experience the Taste of Welsh Heritage
This special lamb is more than just a meal; it’s a connection to Wales’ coastal traditions, sustainable farming practices, and the natural bounty of our land and sea. By choosing Rhug Salt Marsh Lamb, you’re supporting local farmers, protecting Welsh landscapes, and enjoying a product that embodies the essence of Welsh heritage.
Available Soon
Starting from June, Rhug Organic Salt Marsh Lamb will be available for a limited time until January. Whether you’re planning a summer feast or a cozy winter meal, this seasonal Welsh delicacy promises to elevate your culinary experience with authentic, high-quality flavour.
Keep an eye out for availability at your local butcher, farm shop, or through our online store. Embrace the taste of the Welsh coast and enjoy the unparalleled quality of Rhug Organic Salt Marsh Lamb.
Discover the true flavour of Wales—naturally, sustainably, and beautifully.
Organic Beef