Adobe

Adobe Reserva Sauvignon Blanc

Clean and lively stuff! The vineyard soils are alluvial in origin, with sandy textures, high permeability, whose shallow depth restricts yield. These cooler temperatures and poor soils, in consequence, give great character in both flavour and aroma, especially for aromatic white varieties like Sauvignon Blanc. The complex nose of ths organic wine presents citrusy, grapefruit and lime notes with a subtle touch of white pepper and delicate herbs. The smooth palate bursts with freshness balanced by good volume and persistence. Ideal with shellfish and lighter fish prepared with lemon, such as ceviche. It also accompanies sushi and pastas with seafood sauces, or to enjoy as an aperitif with fresh cheese.