Perl Las, meaning ‘blue pearl’, is unlike any other blue cheee. It has an earthy, mouldy aroma, typical of a true blue, with a smooth, creamy texture. The mellow yet strong taste has a spicy, vaguely herbaceous finish. It’s ideal for sauces, salads or soups – or simply as it is.
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6,700 acre organic farm
On-site Farm Shop, Bistro & Takeaway
Typical Valuesper 100g Energy 1436 kJ Energy 347 kcal Fat29.2 g of which saturates 15.44 g Carbohydrates0.70 g of which sugars 0.1 g Protein20.60 g Salt2.8 g
Cows' Milk, Salt, Rennet, Dairy Cultures (Milk)