Ingredients: Oats 31.4%, Wheat (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine Raising Agents: Calcium Phosphate, Sodium Bi-Carbonate), Water (Baked-Off), Cheddar Cheese (Milk) 8.38%, Rapeseed Oil, Yeast, Salt.
For allergens including cereal containing gluten, see allergens in bold. May also contain traces on Celery Seed, Mustard, Sulphites, Sesame, Soy, Nuts, Peanuts and Lupin.
| Typical Values | Per 100g | Per 20g |
| Energy (kJ) | 1744.2 | 348.8 |
| Energy (Kcals) | 415.1 | 83 |
| Fat (g) | 10.9 | 2.2 |
| Of which saturates (g) | 3.6 | 0.7 |
| Trans Fat | 0.2 | 0.0 |
| Cholesterol (mg) | 11.8 | 2.4 |
| Carbohydrates (g) | 60.3 | 12.1 |
| Of which sugars (g) | 0.3 | 0.1 |
| Fibre (g) | 6.8 | 1.4 |
| Protein (g) | 15.2 | 3.0 |
| Salt (g) | 0.98 | 0.20 |
| Sodium (mg) | 386.1 | 77.2 |
Organic Beef
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