Organic Lamb Leg Steaks are a great alternative to lamb cuts from the loin. Traditional cut steaks which are perfect for a mid week meal for all the family to enjoy. These organic lamb leg steaks lend themselves to griddling or frying on a high heat, with the outstanding flavour reflecting the quality of the lush organic pastures found on the Rhug Estate.
Free delivery when you spend over £100
6,700 acre organic farm
On-site Farm Shop, Bistro & Takeaway
Rhug lambs enjoy a diet of mixed herbs and grasses such as chicory, cocksfoot, timothy and red and white clover which all contribute to their award winning taste and flavour.