Experience the delicious difference with the Rhug Estate Bison Burgers!
Made with 100% sustainably-raised bison meat, this burger offers a unique and flavourful alternative to traditional beef burgers. Bison is known for its lean meat with a rich, slightly sweet flavour that’s sure to tantalise your taste buds. Our burgers are pre-seasoned for your convenience, but feel free to get creative with your favourite toppings!
Perfect for grilling, Rhug Estate Bison Burgers cook up quickly and evenly, resulting in a juicy and flavourful patty. Whether you’re enjoying a backyard barbecue or a casual weeknight meal, this burger is sure to be a crowd-pleaser.
Made onsite by Rhug Estate Butchers
Ingredients: Bison Meat (90%), Water (5%), Sea Salt and Black Pepper Seasoning (Potato Starch, Sea Salt, Ascorbic Acid E300, Cracked Black Pepper, Ground Ginger)
| Nutrition | |
| Typical Values | Per 100g |
| Energy | 903kj
215kcal |
| Fat
of which saturates |
14.4g
6.1g |
| Carbohydrates
Of which Sugars |
3.1g
0.0g |
| Protein | 17.3g |
| Salt | 1.3g |
Seasonal variations and high demand might impact availability. To ensure consistent offerings, we source organic meat from Rhug Estate primarily, with occasional support from other certified organic farms upholding our values.
Organic Grass-Fed Welsh Beef
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