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Home Meat Organic Salt Marsh Lamb Rhug Estate Salt Marsh Lamb Shoulder Bone In
Rhug Estate Salt Marsh Lamb Shoulder Boned & Rolled £21.14 – £25.37
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Rhug Estate

Rhug Estate Salt Marsh Lamb Shoulder Bone In

£29.11 – £33.96

Rhug Estate Salt Marsh Lamb Shoulder

Available June – December

Lamb shoulder is full of flavour and can be slow roasted, when cooked on the bone it maximises the flavour and can be pulled apart for a melt in the mouth texture.

Available in two weights to suit (1.8Kg & 2.1Kg) and delivered to your door.

 

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SKU: N/A Categories: Meat, Black Friday, Organic Salt Marsh Lamb, All
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Description

** Featured Facebook recipe from Peter Weeden, Head chef – Duke of Cambridge Islington **

Shoulder of lamb with porter

This is a simple slow roasted shoulder which can be served as a Sunday roast or alongside a BBQ

1 shoulder of lamb
1x 440ml can of porter/stout/Guinness
2X Tbls molasses
1x tsp allspice
2x tsp smoked paprika
2x red chilli chopped
1x head of garlic
1x Tbls Tom paste
2x onion 1 inch dice
2x carrot in thick rounds
2x sticks celery 1 inch chunks
Salt and pepper

Method
Well season the shoulder with the salt and spices, put in a relatively snug ovenproof dish, add the veg, tomato paste and porter then cover and leave to marinate overnight.
Set the fan oven to 140 degrees C.
Put the lamb in the oven for three hours covered, then uncover and give a further 45 mins glazing with the cooking juices. Check it is tender with a skewer, if it feels squeaky then cover and return to the oven for 30 mins and repeat if necessary till tender. Rest for 30 mins

Roast new potatoes with salt, olive oil and garlic, half the potatoes and roast for 1 hour whilst the lamb cooks, crush 4 cloves of garlic and add to the potatoes, turn and return to the oven for 15/20 mins. Sprinkle with chopped parsley.

Corn with peanut sauce
Boil 4 corn (each cut in half) in well salted water or grill corn on the cob and serve with peanut sauce. Mix 2Tbls peanut butter with 100ml of warm water(takes a while to combine so be patient!) season with fish sauce, a tsp of honey, the zest and juice of a lime, a squeeze of Sriracha and a little chopped coriander

Steamed Green beans (optional)

Salt Marsh Lamb available June – December

 

 

Additional information
Brand

Rhug Estate

Weight

1.8KG, 2.1KG

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Shipping & Delivery
Where do we deliver?
We can deliver to most mainland Great Britain addresses. You can arrange delivery to your workplace, neighbour or friends if it’s more convenient, at no extra charge.
When do we deliver?

Orders are usually dispatched within 3-5 working days from the date of the order being placed. All orders are delivered using a next day service, but please note this is from date of dispatch, not date of placing orders.
What is the delivery charge?

Delivery charges are for one delivery to any single mainland United Kingdom address. Yes.
Please take a look at the details below:

Delivery Cost

Less than £100 - £15
£100 or more - FREE

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100% Organic

Rhug Estate is proud to offer total security and provenance to all our customers with all the advantages of free-range organic grass fed animals.
Find out more >

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Doorstep Deliveries

Your safety is our priority. When delivering an order, the driver will place the box at your doorstep before moving back to a safe distance.
Find out more >

great-produce

Award Winning Produce

Our highly-awarded produce is put to the test annually with a panel of over 500 experts - including chefs, buyers, food writers and retailers.
Find out more >

Rhug crest web background png

100% Organic

Rhug Estate is proud to offer total security and provenance to all our customers with all the advantages of free-range organic grass fed animals.
Find out more >

Doorstep Deliveries

Your safety is our priority. When delivering an order, the driver will place the box at your doorstep before moving back to a safe distance.
Find out more >

Award Winning Produce

Our highly-awarded produce is put to the test annually with a panel of over 500 experts - including chefs, buyers, food writers and retailers.
Find out more >

Rhug Estate, Corwen, Denbighshire, UK, LL21 0EH
Phone: +44 1490 413000
Email: [email protected]
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