Rhug Organic Salt Marsh Lamb is produced on Lord Newborough’s coastal farm, Tŷ Mawr, near Caernarfon and is only available from June until December.
The Shoulder is boned and rolled by our in house butcher team and sent fresh to your door.
Why not treat your family to Salt Marsh Lamb for their Sunday dinner or Family get together along with our Atkins & Potts Lamb Gravy
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