Ingredients: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Onion Flake 9.9%, Garlic Granules 2.8%, Onion Salt 2.1%, Ground Black Pepper, Ground Cloves.
Allergy Advice: Allergens present in the dry mix are highlighted in the ingredients as bold.
Nutritional Information
per 100g of cooked sauce with full fat milk |
|
Energy | 522kj/124kcal |
Fat | 3.6g |
of which saturates | 2.1g |
Carbohydrates | 17.2g |
of which sugars | 4.5g |
Fibre | 1.2g |
Protein | 5.1g |
Salt | 0.6g |
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