The wonderfully rich Rhubarb and Ginger Conserve is made by the family run Welsh Speciality Foods. The delightful flavour is achieved using the whole fruit and as little else as possible. As an extra jam it contains a larger amount of fruit than standard jam and is made to a traditional, family recipe in classical copper-bottomed pans.
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6,700 acre organic farm
On-site Farm Shop, Bistro & Takeaway
The wonderfully rich Rhubarb and Ginger Conserve is made by the family run Welsh Speciality Foods. The delightful flavour is achieved using the whole fruit and as little else as possible. As an extra jam it contains a larger amount of fruit than standard jam and is made to a traditional, family recipe in classical copper-bottomed pans.
sugar, rhubarb (39%), ginger (6%), gelling agent: fruit pectin, citric acid.
45g of fruit per 100g. Total sugar content 67g per 100g
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