We’re delighted to share exciting news about Rhug Estate’s ongoing growth! Our commitment to organic farming and exceptional products extends beyond the fields, and we’re experiencing significant expansion across all aspects of our operations.
Strengthening Our Team for Success:
This year has seen a continued rise in both domestic and international sales, prompting us to welcome several talented individuals to the Rhug family. These new team members bring a wealth of experience and will play vital roles in propelling us forward.
- Paulo Santos: Joining as our Cutting Plant Manager, Paulo brings expertise to ensure the efficient and high-quality processing of our award-winning produce.
- Richard Harris: Taking on the role of Procurement and Logistics Manager, Richard will oversee the smooth running of our supply chain across all departments, including the renowned Wild Beauty range.
- Emily Johnson: We’re thrilled to have Emily lead our marketing efforts, further strengthening our presence in the market.
- Meriel Owen: Meriel joins our Accounts department, ensuring the financial health and stability of the estate.
Building on a Strong Foundation:
Despite challenging economic conditions, Rhug Estate – encompassing a sprawling 12,500 acres – continues to recover robustly from the pandemic. We’re confident that this positive trajectory will continue throughout 2024.
Lord Newborough’s Vision:
“We’re excited to welcome Paulo, Richard, Emily, and Merial to our growing team,” says Lord Newborough, owner of Rhug Estate. “The exceptional growth we’ve experienced across all areas of the business necessitates strengthening our team with additional expertise. Particularly with the international success of the Wild Beauty collection, the demand for our resources has grown significantly.”
Lord Newborough further emphasises Rhug Estate’s commitment to the local community: “As a major employer in North Wales, we take immense pride in contributing to the region’s economic well-being. Our farm estate attracts visitors and supports numerous local producers and businesses within our supply chain. These key appointments will empower us to realise our vision for 2024, consistently elevating our standards and delivering the finest products, events, and experiences to our valued customers.”
Organic Beef