This recipe isn’t just about creating a roast – it’s about celebrating the inherent quality of Rhug Estate’s Organic Beef Topside Joint and creating the perfect roast beef. We’ve designed it to be a symphony of simplicity, allowing the natural, succulent flavours of the topside joint to take centre stage.
Imagine this: tender, perfectly cooked slices boasting the rich, grass-fed taste that Rhug Estate beef is renowned for. Each bite will be a testament to the care and attention to detail that goes into raising their organic cattle.
But simplicity doesn’t mean a lack of excitement. Our recipe uses a few key techniques to elevate the natural flavours of the beef. A strategic sear creates a beautiful caramelised crust, locking in the juices and adding a delightful depth of flavour. The addition of simple aromatics like fresh rosemary and garlic complements the natural profile of the beef without overpowering it.
The result? A perfect roast beef that’s both impressive and approachable. It’s a dish that showcases the quality of Rhug Estate beef while offering a flavourful and satisfying centrepiece for any meal.
PREP TIME
15 minutes
COOK TIME
1 hour 15 minutes
TOTAL TIME
1 hour 30 minutes
SERVING SIZE
4-6 People
Ingredients
- 1.5kg Rhug Estate Organic Beef Topside Joint (trimmed of any excess fat)
- 1 tbsp olive oil
- 1 tbsp whole black peppercorns
- 2 sprigs fresh rosemary
- 4 cloves garlic, peeled and smashed
- Sea salt flakes
Get ingredients from Rhug Estate
Racalia Organic Extra Virgin Olive Oil
Price range: £12.50 through £37
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Method
Nutrition Information (Per Serving)
- Calories: 480 kcal
- Protein: 49g
- Carbohydrates: 2g
- Fat: 30g
- Saturated Fat: 12g
- Sodium: 620mg
Nutrition Information (Per Serving)
- Calories: 480 kcal
- Protein: 49g
- Carbohydrates: 2g
- Fat: 30g
- Saturated Fat: 12g
- Sodium: 620mg
Resting
Once roasted, remove the tray from the oven and transfer the beef joint to a carving board. Tent the joint loosely with foil and let it rest for at least 15 minutes before carving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavourful roast.
Carving
Carve the rested beef joint against the grain into thin slices. Serve with your favourite roast dinner accompaniments like Yorkshire puddings, roasted vegetables, mashed potatoes, and gravy.
Useful Tips
- Use a meat thermometer to ensure the perfect internal temperature for your desired doneness.
- For extra Yorkshire pudding success, preheat your Yorkshire pudding tin in the oven while the beef roasts.
- The resting juices from the tray can be used to make a delicious gravy.
Enjoy your perfect roast beef with Rhug Estate Organic Beef Topside Joint!
Serving Suggestions
A beautifully cooked topside beef joint calls for equally thoughtful sides. Classic roast potatoes — crisp on the outside, fluffy within — are a must. Add seasonal vegetables and perhaps a Yorkshire pudding or two for a comforting, celebratory meal. If you have leftover beef roasting joint slices, they’re excellent served cold in sandwiches or gently warmed in beef stock for a quick midweek supper.
You could even use any remaining roast topside of beef in a slow cooker recipe for next-day indulgence. Whether you’ve chosen a beef sirloin roasting joint or a topside cut, pair it with a robust gravy made from the resting juices and beef stock.
Conclusion
Whether you’re cooking topside beef for a Sunday gathering or planning ahead for the week, the quality of your beef roasting joint makes all the difference. This roast topside of beef, produced in collaboration with trusted suppliers who share Rhug Estate’s high standards, delivers depth of flavour and consistent tenderness. Roast at medium heat for optimal results and keep a close eye on the cooking time to suit your preferred doneness.
When you’re ready to buy organic beef online, choose a cut that’s been expertly prepared and sustainably produced. With a beef sirloin roasting joint or topside beef joint, great meals begin with great ingredients.
More from the Rhug Estate Farm Shop
Organic Sirloin Roasting Joint
Price range: £53.55 through £107.10
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This product has multiple variants. The options may be chosen on the product page
Organic Beef Brisket
Price range: £13.20 through £26.40
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This product has multiple variants. The options may be chosen on the product page
Organic Beef