Aberffraw Chocolate Biscuits

Aberffraw biscuits are Welsh shortbread pressed with the shape of a scallop shell, and are said to be Britain’s oldest biscuit! The Chocolate Aberffraw Biscuits are made with just good quality butter, flour, sugar and dark chocolate chips, resulting in a rich shortbread with heavy cocoa flavour. These biscuits are made with 12 months shelf life.

INGREDIENTS:

WHEAT flour, calcium carbonate, iron, niacin, thiamin, Salted butter (MILK), sugar, dark chocolate (10%) cocoa mass, sugar, dextrose, emulsifier; SOYA lecithin), cocoa powder.

NUTRITION:

Nutritional Information per 100g:

Energy 2007kJ/480kcal,

Fat 26.9g,

of which saturates 17g,

Carbohydrate 53.4g,

of which sugars 20.9g,

Protein 5.4g,

Salt 0.5g