Aberffraw Chocolate Biscuits
£5.25
Aberffraw Chocolate Biscuits
Aberffraw biscuits are Welsh shortbread pressed with the shape of a scallop shell, and are said to be Britain’s oldest biscuit! These Chocolate Aberffraw Biscuits are made with just good quality butter, flour, sugar and dark chocolate chips, resulting in a rich shortbread with heavy cocoa flavour. These biscuits are made with 12 months shelf life.
*Available for Click & Collect*
In stock
SKU:
0702811665934
Categories: All, Biscuits, Chocolate and Sweets, Pantry
Tag: Aberffraw Chocolate Biscuits
Additional information
| Weight | 0.21 kg |
|---|---|
| Brand |
Aberffraw Biscuits |
Shipping & Delivery
Where do we deliver?
We can deliver to most mainland Great Britain addresses. You can arrange delivery to your workplace, neighbour or friends if it’s more convenient, at no extra charge.
When do we deliver?
Orders are usually dispatched within 3-5 working days from the date of the order being placed. All orders are delivered using a next day service, but please note this is from date of dispatch, not date of placing orders.
What is the delivery charge?
Delivery charges are for one delivery to any single mainland United Kingdom address. Prices are as follows:
Less than £75 - £15
£75 or more - FREE
Product Information
Ingredients: Wheat flour (calcium carbonate, iron, niacin, thiamin), Salted butter (Milk), sugar, chocolate chips ((10%) cocoa mass, sugar, dextrose, emulsifier; Soya lecithin; natural vanilla flavouring), cocoa powder (fat reduced cocoa powder, acidity regulator; potassium carbonate).
For allergens see bold.
| Nutritional Values | Per 100g |
| Energy kcal | 480 |
| Fat | 26.9g |
| Of which Saturates | 17g |
| Total Carbohydrates | 53.4g |
| Of which Sugars | 20.9g |
| Protein | 5.4g |
| Salt | 0.5g |
| Fibre | 0g |
Storage
Store in a cool, dry place.
Shelf Life
See label
*All ingredients, nutritional information, and storage information have been taken from the product label or supplier’s website. Please refer to the product label upon delivery to ensure all information remains the same.*
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