Ingredients: Gluten Free Flour (Potato Starch, Corn Starch, Rice Flour, Buckwheat Flakes, Vegetable Fibres, Vegetable Flour). Cheddar Cheese 8% (Milk), Butter (Milk), Rapeseed Oil, Onion Powder, Salt, Black Pepper, Yeast, Emulsifier: Xanthan Gum, Chives 0.2%, Dried Parsley.
Typical Values | Per 100g | Per 20g |
Energy (Kcal) | 373 | 74 |
Energy (kJ) | 1558 | 311 |
Fat (g) | 11.1 | 2.2 |
Of which saturates (g) | 4.6 | 0.9 |
Carbohydrates (g) | 54.3 | 10.9 |
Of which sugars (g) | 3.1 | 0.6 |
Protein (g) | 9.1 | 1.8 |
Salt (g) | 0.91 | 0.18 |
Fibre (g) | 8.6 | 1.7 |
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