4 Lavender and Honey Welsh Cakes
Self Raising Flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents (Calcium Phosphates, Sodium Carbonate)), Salted Butter (Butter (Milk), Salt), Caster Sugar, Egg, Milk, Honey (1%), Lavender Flowers.
Lovingly created in a kitchen that handles Nuts & Soya
Made using Free Range Eggs, Welsh Milk, Butter and Honey
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